top of page
DinnerServed Thursday - Saturday, 5pm - 10pm Menu items are subject to change.


Lil’ Plates
a selection of sharable


Sweet Potato Bread
House Butter, Honey
$10
Wheat


Hummus
Black Eyed Peas, Cucumber Salad, Chicken Cracklings, Sesame
$15
Tree nuts
Gluten free


Local Greens
Artisan Greens, GA Peaches, Chevre Cheese, Praline Walnuts, Mint, Vinaigrette Old Fashio
$17


Smoked Salmon
Richland Rum Ponzu, Mango, Green Tomato Aioli, Avocado Chips
$18
Fish
Dairy free


Them Ribs
Vice Provisions Ribs, Blueberry Moppin BBQ, Watermelon Pickeled Rinds
$21
Gluten free


Tomato Tart Tatin
Heirloom Tomatoes, Pimento Spread, Sorghum Balsamic, EVOO Slaw
$18



Le’ Mains
entrees also good for sharing


Fumeé Chicken
Sumac Marinate, Pimento Pomme Puree, Peri Peri, Collard Aju Verde, Lemon Pepeer Dust
$30


Bucatini
Blue Crab, Succotash, Mornay Greens Bechamel, Chili Crab Fat
$32


Zoe George Farms
Hakurei Turnips, Charred Patty Pan Squash, Whipped Feta, Rojo Rice, Collard Aji Verde,
$28
Gluten free
Organic


Oxtails
Biryani Middlins, Glazed Baby Carrots, Awaze Demi, Crisp Greens, Sorrel
$42


Cast Iron Bronzino
Sea Island Peas, Charleston Red Risoto, Chow Chow, Corn Husk Beurre Blanc
$38
Fish


Hanger Steak - MKT
Marintated Hanger Steak, Pimento Pomme, Zoe George Veg, Chanterelle Mushrooms, Sauce Bordelaise
$0
Gluten free



Dessert



Peaches & Cream
Marinated GA Peaches, Whipped Mint Cream, Oecan Crumble, Limoncello Tea Glaze
$11


Key Lime Sorbet
$9

bottom of page