Dinner Menu

Dinner

Experience the culinary artistry of Auburn Angel, a chef-driven Atlanta restaurant fusing Southern heritage, global flavors, and local ingredients. Nestled in a historic Auburn Ave locale, our menu promises a unique dining journey.

Download PDF

Hoe Cakes & Potlicker

Cornmeal Crisp Cakes, Jalapeno Greens, Pepper Jam, Richland Rum Syrup

$14

vegetarian
Seafood Hand Pie

Gulf Seafood, Bama Remoulade, Field Green Verde

$18
Them Ribs

Bourbon Sweet Tea BBQ, House Pickles, Ula Farm Micros

$21
Local Green

Collard Greens, Radish, Praline Oats, Pecorino, Raspberry Vinaigrette

$17

Fumeé Sumac Chicken

Succotash Emulsion, Red Pea Hoppin John, Picante Pepper Glaze, Field Green Verde

$34
Beef Rib Bourguignon

Potato Leek Puree, Confit Roasted Vegetables, Red Wine Demi

$38
Red Fish Bolognese

Charred Red Fish Ragu, Field Green Chimichurri, House Pasta, Pecorino

$32
The Chef Tregaye Special

During this week our own Chef Tregaye will have a special every day. Honoring Women's History Month.

$28